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IMPORTANT SAFETY INSTRUCTIONS
Remove all tape and packaging before using
the range. Destroy the carton and plastic bags
after unpacking the range. Never allow children
to play with packaging material.
Proper Installation—Be sure your appliance
is properly installed and grounded by a
qualified technician in accordance with the
National Fuel Gas Code ANSI Z223- latest
edition, or in Canada CAN/CGA B149.1 and
CAN/GGA B149.2, and the National Electrical
Code ANSI/NFPA No.70-latest edition, or in
Canada CSA Standard C22.1, Canadian
Electrical Code, Part 1, and local code
requirements. Install only per installation
instructions provided in the literature package for
this range.
Ask your dealer to recommend a qualified
technician and an authorized repair service.
Know how to disconnect the power to the range
at the circuit breaker or fuse box in case of an
emergency.
User servicing—Do not repair or replace any
part of the appliance unless specifically
recommended in the manuals. All other
servicing should be done only by a qualified
technician. This may reduce the risk of personal
injury and damage to the range.
Never modify or alter the construction of a
range by removing leveling legs, panels, wire
covers, anti-tip brackets/screws, or any other
part of the product.
Air curtain or other overhead range hoods,
which operate by blowing a downward air
flow on to a range, shall not be used in
conjunction with gas ranges other than when
the hood and range have been designed,
tested and listed by an independent test
laboratory for use in combination with each
other.
Storage in or on Appliance—Flammable
materials should not be stored in an oven,
warmer drawer, near surface burners or in
the storage drawer. This includes paper, plastic
and cloth items, such as cookbooks, plasticware
and towels, as well as flammable liquids. Do not
store explosives, such as aerosol cans, on or
near the range.
Remove the oven door from any unused
range if it is to be stored or discarded.
Do not leave children alone—Children should
not be left alone or unattended in the area
where appliance is in use. They should never
be allowed to sit or stand on any part of the
appliance.
DO NOT TOUCH SURFACE BURNERS,
AREAS NEAR THESE BURNERS, OVEN
BURNERS OR INTERIOR SURFACES OF THE
OVEN. Both surface and oven burners may be
hot even though flames are not visible. Areas
near surface burners may become hot enough to
cause burns. During and after use, do not touch,
or let clothing or other flammable materials touch
these areas until they have had sufficient time to
cool. Among these areas are the cook top,
surfaces facing the cook top, the oven vent
openings and surfaces near these openings,
oven door and window.
Wear proper apparel—Loose-fitting or
hanging garments should never be worn
while using the appliance. Do not let clothing or
other flammable materials contact hot surfaces.
Do not use water or flour on grease fires—
Smother the fire with a pan lid, or use baking
soda, a dry chemical or foam-type
extinguisher.
When heating fat or grease, watch it closely.
Fat or grease may catch fire if allowed to
become too hot.
Use only dry potholders - Moist or damp
potholders on hot surfaces may result in
burns from steam. Do not let potholders touch
hot heating elements. Do not use a towel or other
bulky cloth instead of a potholder.
Do not heat unopened food containers -
Buildup of pressure may cause container to
burst and result in injury.
Do not attempt to operate the range during a
power failure. If the power fails, always turn off
the range. If the range is not turned off and the
power resumes, the range will begin to operate
again. Once the power resumes, reset the clock
and oven function.
IMPORTANT